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Baked Meatloaf
Just the way Mom made it. Freshly Ground Beef, Herbs, Seasoned Bread Crumbs & Eggs. Served with a Mushroom Pan Gravy $8.99
Broiled T-Bone Steak (20 oz.)
20 oz Choice T-Bone Steak seasoned and broiled to the doneness of your choice. Served with Hotel Butter (Butter, Garlic & Parsley) $17.99
with Shrimp Kabob $23.99
Beef Or Chicken Kabob
Cubes of Beef or Chicken Marinated with Herbs and Skewered with Tomatoes, Peppers, and Onions, Served with Rice $9.99
Oven Roasted Stuffed Pork Tenderloin
Stuffed with Cornmeal & Vegetables. Served with Honey Dijon Sauce $12.99
Slow Roasted Prime Rib
20 oz of 100% USDA Choice, Melt In Your Mouth Prime Rib of Beef $17.99
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Steaks & Chops
All Weights Before Cooking
Broiled Prime Filet Mignon (14 oz.)–-Filet Mignon broiled to perfection and served with Marinated Sautéed Mushroom Caps & Hotel Butter (Butter, Garlic & Parsley) 19.99
Broiled Rib-Eye Steak (20 oz.)–-Center Cut Rib Eye Steak topped with Hotel Butter & Crispy Onion Rings 16.99
Broiled Pork Chops (16 oz.)–-Juicy Pork Chops seasoned with our own blend of Herbs & Seasoning, then Char-Broiled to Perfection 11.99
Broiled Lamb Chops (20 oz.)–-Succulent Spring Lamb Chops lightly seasoned, served over Toast with Mint Jelly 19.95
Grilled Ham Steak (16 oz.)–-Southern Cured Ham Steak, cross-marked on the Grill & served with Pineapple Sauce 9.99
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| Grilled Chopped Beef Steak (20 oz.)–-Choice Beef Tenderloin chopped and mixed with Herbs, Seasonings, Peppers & Onions, served with Crispy Fried Onions & Mushroom Sauce 11.99
London Broil with Our Own Sauce, served over Rice 10.99
Special Note: We Cannot Be Responsible For Flavor Or Dryness On Well Done Steaks
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House Special Char-Broiled Chicken Breast Platter
served with Fresh Roasted Red Potato and Grilled Vegetable $10.99 |
Broiled New York Sirloin (20 oz.)
with Hotel Butter $17.99
with Shrimp Kabob $23.95 |
Chicken Murphy
with Sautéed Onions, Peppers, Potatoes & Mozzarella Cheese in a Garlic Wine Sauce $12.99 |
Western Style Pork Chops
(3) Jumbo Pork Chops (16 oz.) with Sautéed Peppers, Mushrooms, Onions & Potatoes, Lightly Spiced. Served with (1) Vegetable $12.99 |
Roasts & Entrees
Roast Beef–-Slow Roasted Top Sirloin of Beef, expertly carved & served with Au Jus 10.99
Roast Turkey–-Young Slow Roasted Turkey Breast basted and carved just for you. Served with Giblet Gravy & Stuffing 11.99
Roast Leg of Lamb–-100% Imported Spring Lamb Leg marinated and studded with Garlic & Rosemary. Served with Mint Jelly 11.99
Roast Fresh Ham with Stuffing and Gravy 8.99
Baked Virginia Style Ham with Pineapple Sauce 9.99
Broiled Calves Liver–-Nature Fed Calves Liver, sliced and broiled how you like it. Served with Bacon or Sautéed Onions 10.99
Vegetable Platter with Fried Egg 9.99
Cheese Blintzes (3) with Sour Cream Complete 8.95
with Fruit 9.95
Baby Beef Liver with Bacon or Sautéed Onions 8.99
Chicken Croquettes with Mashed Potatoes & Giblet Gravy 7.99
Half Perdue Broiled Or Roasted Chicken
32 oz. of Succulent Chicken falling off the bone, gently seasoned with Herbs & Spices. $9.99
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